Ingredients: hibiscus, raisins, berries, nabiscus, black currants and natural aroma. Mixture of berries. Theine free, fruity flavor and color is much appreciated by younger. To take it alone (with sugar), hot or cold.
Ingredients: black tea Ceylan, rosehips, hibiscus, cereal flower, Goji berries, ginseng, and pomegranate flower aromas. All these ingredients help increase and enhance sexual desire and intensity, and carrying the body energy fighting tiredness, exhaustion and fatigue and improving blood circulation favoring the erection.
Coffee same mixture but without the caffeine NATURAL SUPERIOR which has been completely extracted and its absence is scientifically controlled. It allows the entire ceremony of preparing an excellent cup without caffeine.
Central America blend of washed height coffees. This is a selection of soft scented coffees, slightly fruity with hints of nuts. They have a soft body, medium acidity and a low caffeine content. Ideal to enjoy it alone.
1600m Soft, dense, complex and balanced. With notes of spices, vegetables and ripe fruits. Intensely perfumed.
In the Sigri plantation of Waghi Valley, which was founded by the Carpenter family in 1969, the coffee grows at about 1600-1700 m altitude, and enjoys a cool and mild climate and good rainfall throughout the year. These microclimatic conditions are ideal for the growth of Arabica coffee, especially the ancient Typica variety and Arusha. In Sigri the harvest is done manually between the months of April and September, selecting the ripe grain at the correct point of sugars and acidity. This selected cherry is pulped on the same day with respectful methods for the environment. The whole fermentation process lasts about three days and the parchment is dried in the sun.
Sigri A has a distinct family connection to Blue Mountain coffee from Jamaica.